A contemporary take on a classic. 

At its core, the Seed Bistro offers simple plates made with quality ingredients – an elevated regional dining experience in a relaxed setting.

Care and purpose is seen in every part of the Bistro. All butchery and dry-aging of meat is handled in-house, bread and pastries are baked fresh daily, and our produce is sourced from the best producers and suppliers locally, along with select specialty items from around the world. 

Bistro Dinner

For the best way to experience the Bistro choose ‘Seed Table’ – a succession of shared plates | 99 per person.
View Seed Table sample menu.

Groups of 8+ will be required to select our ‘Seed Table’ shared plate experience

79 per person view sample menu here.

or

99 per person view sample menu here.

Bistro Lunch

View sample menu here

Groups of 8+ will be required to select our group dining menu

View sample menu here

Groups of 8+ please email info@seedclarevalley.com to book. 

BISTRO OPENING HOURS